Warming + Grounding
Some days ask you to slow down and stay awhile. Island Chai is a cup for those days. Warming ginger, cinnamon, cardamom, and cloves mingle with rich cacao, earthy rooibos, and chaga in this cozy, grounding blend. It's a comforting cup for warming up, slowing down, and feeling nourished from within.
Try it simmered with your favorite milk and a little honey for a creamy chai latte.
A cup for: slow mornings, lingering after a meal, cool upcountry afternoons, and coming back to yourself.
Ingredients: Organic rooibos, organic ginger, organic cardamom, organic cloves, organic cinnamon, organic cacao nibs, organic chaga mushroom
Caffeine level: Trace (from cacao nibs)
Brewing Instructions:
- Scoop 2 teaspoons per 8 oz of water
- Pour heated water over the leaves
- Steep for 4-5 minutes
Servings: 15 cups